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British Bitter
by From-Monk-to-Punk on 5/23/2019
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 75 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraHell - DE, Caramel/Crystal 120 - US, Cane Sugar
- US, Bramling Cross Hops, Wyeast English Special Bitter 1768 Homebrew Yeast.
7% - Caramel/Crystal 120 - US
name
Wyeast English Special Bitter 1768
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.047
OG
1.014
FG
34.8 IBU (tinseth)
Bitterness
0.74
BG:GU
10.8 ° SRM
Color
70%
Efficiency
4.3 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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