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WitOut
by Brewer 115271 on 5/20/2019
Recipe Type: All Grain + Extract
Batch Size: 9 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 50%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Dry Malt Extract - Extra Light - US, Flaked Wheat - US, Belgian Aromatic - BE, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Orange or Lemon peel, Coriander, Bezeg.
27% - Dry Malt Extract - Extra Light - US
5% - Belgian Aromatic - BE
name
Fermentis Safbrew WB-06
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
9.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.006
FG
30.4 IBU (tinseth)
Bitterness
0.70
BG:GU
5.5 ° SRM
Color
50%
Efficiency
4.8 % ABV
Alcohol
141 per 12oz
Calories
Clone This Recipe
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