This recipe has been brewed 2 time(s)
Brew Session: Gouge Eye Irish Red Ale
LickCreekBrewing 1/7/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
I should have warmed up the mash tun with a couple gallons of hot water (eg 180), and also make sure grains are warmed up to room temperature.
Recipe Facts
Gouge Eye Irish Red Ale
Irish Red Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.017 FG
- 20.4 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 21.5° SRM Color
- 75% Efficiency
- 5.9% ABV Alcohol
- 212 per 12oz Calories