American IPA Recipe - American IPA Experiment 3

Recipe Info

Recipe Image

American IPA Experiment 3

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 40 - US, Rolled Oats - US, Centennial Hops, Citra Hops, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Gypsum, Epsom Salts.

Fermentables

82% - Pale 2-Row - US
4.5
37
1
Mash
9% - Caramel/Crystal 40 - US
0.5
35
40
Mash
9% - Rolled Oats - US
0.5
33
2
Mash

Hops

Centennial
28.35
Pellet
Boil
60 min(s)
9.3
30.5
Centennial
28.35
Pellet
Boil
20 min(s)
9.3
18.5
Citra
14
Pellet
Boil
20 min(s)
13.3
13.1
Citra
42.5
Pellet
DryHop
0 day(s)
13.3
0.0
Centennial
14.2
Pellet
DryHop
0 day(s)
10.5
0.0
Styrian Goldings
14.2
Pellet
DryHop
0 day(s)
5.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
5
ml
Boil
Gypsum
2.2
ml
Mash
Epsom Salts
3.2
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike water 15.25 litres @ 72C
2.
Sparge water 23.10 litres @ 85C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA Experiment 3
American IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 62.1 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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