Weissbier Recipe - Wita Hefner

Recipe Info

Recipe Image

Wita Hefner

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat - BE, Dark Wheat - DE, Summit Hops, Lallemand Munich Classic Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
57% 3 Pale Ale - DE 39
Mash
38% 2 Wheat - BE 37
Mash
5% 0.25 Dark Wheat - DE 39
12°
Mash
5.25 kg

Hops

g variety type usage time AA   IBU  
5 Summit Pellet Boil 60 minutes 18.0 10.2
5 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
5 Summit Pellet 18.0
5 g  

Yeast

name attenuation  
Lallemand Munich Classic 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Wita Hefner
Weissbier
23.00 Gallons Liters
27.00 Gallons Liters  @  60  min
1.047
1.010
4.3° SRM
65%
10.2 IBU (tinseth)
0.21
4.8% ABV
156 per 12oz
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