This recipe has been brewed 1 time(s)
Brew Session: Honey Hefeweizen
JRBrewing 5/12/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
single stage starter - 6 cups water 1.5 cups pilsner light DMEWater Prep - 6 gallons distilled, 2.5 gallons tap, Camden & chlorine prep158/153 in mash tun
Recipe Facts
Honey Hefeweizen
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.047 OG
- 1.012 FG
- 27.0 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 4.1° SRM Color
- 70% Efficiency
- 4.4% ABV Alcohol
- 155 per 12oz Calories