All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Munich - 60L - US, CaraMunich III - DE, Cane Sugar
- US, Hallertau Gold Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
Fermentables
80% - Pilsen - UK
8
36
1
Mash
6% - Wheat Malt - DE
0.57
37
2
Mash
6% - Munich - 60L - US
0.57
33
60
Mash
1% - CaraMunich III - DE
0.1
34
57
Mash
8% - Cane Sugar
- US
0.76
46
1
Late
Hops
Hallertau Gold
75
Pellet
Boil
30 min(s)
6.3
21.2
Yeast
White Labs Belgian Saison I WLP565
70%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.64 GRAUS 60 MIN/ 72 GRAUS 30 MIN/ 76 GRAUS 15 MIN/ LAVE OS GRAOS A 76 GRAUS
2.90 MIN FERVURA
3.FERMENTE A 19 GRAUS 10 DIAS / 22 GRAUS 7 DIAS PRIMINNG 7 GR LITRO
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