American IPA Recipe - Heavy Metal IPA v2.0 - 3 gal

Recipe Info

Recipe Image

Heavy Metal IPA v2.0 - 3 gal

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
Splitting this batch - one will get a dose of Citra for the final dry hop and the other will get a final dose of Mosaic. Bumped up the bittering addition slightly as well for more pronounced bitterness.

This recipe was cloned from Heavy Metal IPA v2.0.

Fermentables

79% - 2-Row - US
6
37
1
Mash
13% - Vienna - US
1
36
4
Mash
5% - White Wheat - US
0.4
40
2
Mash
3% - Caramel/Crystal 60 - US
0.2
36
60
Mash

Hops

Summit
0.25
Pellet
Boil
60 min(s)
20
26.4
Simcoe
0.5
Pellet
Boil
10 min(s)
14.1
13.5
Amarillo
0.5
Pellet
Boil
10 min(s)
8.6
8.2
Centennial
0.4
Pellet
Boil
10 min(s)
11.1
8.5
Simcoe
0.7
Pellet
Boil
5 min(s)
14.1
10.4
Amarillo
0.5
Pellet
Boil
5 min(s)
8.6
4.5
Simcoe
0.4
Pellet
FlameOut
0 min(s)
14.1
0.0
Amarillo
0.4
Pellet
FlameOut
0 min(s)
8.6
0.0
Centennial
0.4
Pellet
FlameOut
0 min(s)
11.1
0.0
Simcoe
0.4
Pellet
DryHop
4 day(s)
23.8
0.0
Amarillo
0.4
Pellet
DryHop
4 day(s)
25
0.0
Centennial
0.4
Pellet
DryHop
4 day(s)
14.1
0.0
Citra
0.4
Pellet
DryHop
2 day(s)
24.4
0.0

Yeast

Wyeast Northwest Ale 1332
73%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

BIAB - Single Step
Infusion
148
60 min

Special Instructions

1.
10 minute hop stand on flame out
2.
Aim for 148F mash temp for more attenuation
3.
Citra on one batch as final dry hop and Mosaic as final on other
4.
Split (in half) dry hop amounts per 1.5 gal batch

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heavy Metal IPA v2.0 - 3 gal
American IPA
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.019 FG
  • 71.5 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 240 per 12oz Calories
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