Munich Helles Recipe - Munique
Munich Helles
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Munique
by Brewmeister-B on 4/30/2019
Recipe Type: All Grain
Batch Size: 4.8 Liter(s)
Boil Size: 6.2 Liter(s)
Boil Time: 45 min
Efficiency: 78%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast, Calcium Chloride, Epsom Salt, Bicarbonate of Soda, Carrageenan, Yeast Nutrient.
name
Fermentis Safale S-04
4.45L Water, 1.7g CaCl, 1.5g Epsom Salt, 0.42g Bicarb
Saaz 5g, Carrageenan 1g, Nutrients 5g, 5 mins
Tasting Notes (1 )
Notes:
Amazing! This tastes just like a beer from a pub. It has a slight metallic twang and the earthy note from the Saaz comes through nicely. This just goes down so well it will have to go into 5 gallon production!
The only thing stopping me from giving this 5 stars is the excessive amount of floaty sediment.
4.80
Gallons
Liters
Batch Size
6.20
Gallons
Liters
Boil Size
45
min
Boil Time
1.040
OG
1.007
FG
16.1 IBU (tinseth)
Bitterness
0.40
BG:GU
7.2 ° SRM
Color
78%
Efficiency
4.2 % ABV
Alcohol
131 per 12oz
Calories
Clone This Recipe
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