The Grand Recipe

Recipe Info

Recipe Image

The Grand

by on
All Grain
23 Liter(s)
24.6052 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Amber - UK, Caramel/Crystal 60 - US, Roasted Barley - UK, Cascade Hops, Wyeast Belgian Ale 1214 Homebrew Yeast.

Fermentables

84% - Pale Ale - CA
5.1
37
3
Mash
11% - Amber - UK
0.67
32
27
Mash
4% - Caramel/Crystal 60 - US
0.25
36
60
Mash
1% - Roasted Barley - UK
0.04
29
550
Mash

Hops

Cascade
40
Pellet
Boil
60 min(s)
5.8
23.4

Yeast

Wyeast Belgian Ale 1214
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Grand
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.016 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 202 per 12oz Calories
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