Double IPA Recipe - New RYEIPA recipe
Double IPA
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New RYEIPA recipe
by LaserShark on 4/20/2019
All Grain
1 Gallon(s)
1.25 Gallon(s)
60 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rye, Rye (US), 2-Row - US, Acidulated Malt - DE
, Caramel/Crystal 40 - US, Dry Malt Extract - Pale, Simcoe Hops, Mosaic™ (US) Hops, Chinook Hops, Danstar American West Coast Ale Dry Yeast Homebrew Yeast.
This recipe was cloned from Knight of Flowers Rye Pale Ale.
9% - Acidulated Malt - DE
7% - Caramel/Crystal 40 - US
11% - Dry Malt Extract - Pale
Danstar American West Coast Ale Dry Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
New RYEIPA recipe
Double IPA
-
1.00
Gallons
Liters
Batch Size
-
1.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.021
FG
-
72.3 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
10.1° SRM
Color
-
60%
Efficiency
-
7.9% ABV
Alcohol
-
284 per 12oz
Calories
Clone This Recipe
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