American Pale Ale Recipe - Knight of Flowers Rye Pale Ale

Recipe Info

Recipe Image

Knight of Flowers Rye Pale Ale

by on
All Grain
5.5 Gallon(s)
6.6 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Ch?teau Pale Ale 2-Row, Flaked Rye, Rye (US), Caramel/Crystal 60L (US), Victory (US), Columbus (US) Hops, Horizon (US) Hops, American Ale Homebrew Yeast.

Fermentables

56% - Ch?teau Pale Ale 2-Row
6.25
37
3
Mash
20% - Flaked Rye
2.25
36
2
Mash
18% - Rye (US)
2
38
3
Mash
4% - Caramel/Crystal 60L (US)
0.5
34
60
Mash
2% - Victory (US)
0.25
34
28
Mash

Hops

Columbus (US)
0.5
Pellet
Boil
60 min(s)
15
24.5
Horizon (US)
0.5
Pellet
Boil
15 min(s)
12
9.7
Columbus (US)
0.5
Pellet
Boil
10 min(s)
15
8.9
Horizon (US)
0.5
Pellet
Boil
1 min(s)
12
0.8
Columbus (US)
0.5
Pellet
Boil
1 min(s)
15
1.1
Columbus (US)
0.5
Pellet
DryHop
7 day(s)
15
0.0

Yeast

American Ale
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Knight of Flowers Rye Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 44.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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