American Pale Ale Recipe - Knight of Flowers Rye Pale Ale

Recipe Info

Recipe Image

Knight of Flowers Rye Pale Ale

by on
All Grain
5.5 Gallon(s)
6.6 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Ch?teau Pale Ale 2-Row, Flaked Rye, Rye (US), Caramel/Crystal 60L (US), Victory (US), Columbus (US) Hops, Horizon (US) Hops, American Ale Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
56% 6.25 Ch?teau Pale Ale 2-Row 37
Mash
20% 2.25 Flaked Rye 36
Mash
18% 2 Rye (US) 38
Mash
4% 0.5 Caramel/Crystal 60L (US) 34
60°
Mash
2% 0.25 Victory (US) 34
28°
Mash
11.25 lb

Hops

oz variety type usage time AA   IBU  
0.5 Columbus (US) Pellet Boil 60 minutes 15.0 24.5
0.5 Horizon (US) Pellet Boil 15 minutes 12.0 9.7
0.5 Columbus (US) Pellet Boil 10 minutes 15.0 8.9
0.5 Horizon (US) Pellet Boil 1 minutes 12.0 0.8
0.5 Columbus (US) Pellet Boil 1 minutes 15.0 1.1
0.5 Columbus (US) Pellet Dry Hop 7 days 15.0 0.0
3 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2.0 Columbus (US) Pellet 15.0
1.0 Horizon (US) Pellet 12.0
3 oz  

Yeast

name attenuation  
American Ale 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Knight of Flowers Rye Pale Ale
American Pale Ale
5.50 Gallons Liters
6.60 Gallons Liters  @  60  min
1.056
1.014
8.3° SRM
75%
44.9 IBU (tinseth)
0.80
5.5% ABV
189 per 12oz
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