All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - Dextrine Malt - US, Vienna - DE, Honey Malt - CA, Tettnang Hops, Tettnang Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss.
Fermentables
78% - Pilsner - DE
4.3
38
1
Mash
5% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
11% - Vienna - DE
0.6
37
4
Mash
5% - Honey Malt - CA
0.3
37
25
Mash
Hops
Tettnang
0.75
Pellet
Boil
60 min(s)
4.5
21.7
Tettnang
1
Pellet
Boil
5 min(s)
4.5
5.8
Yeast
White Labs German Ale/Kölsch WLP029
75%
Other Stuff
Irish Moss
0.75
tsp
Mash
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash in at 158°. Mash for 60 minutes.
2.Batch sparge with 5 quarts of 170° water twice for a total of 10 quarts.
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