This recipe has been brewed 1 time(s)
Brew Session: Spruce Goose American Ale modified hops and grains
triwaves
12/29/2014 12:00:00 AM
- Fermentation
- Conditioning
- Tasting Notes
Didn't cool as fast aa desired due to lack of cold water or filtered ice to pour into. Started at 11pm 12/29 , forgot to aerate a lot, just the stirring to cool down and the oxygen transfering containers through the funnel. On 1/3 transferred to secondary 3 gal bucket. Took FG reading and sampled beer , tasted good! Could taste the floral and citrus note of the hops with a pleasant aroma. Was very cloudy , 2nd fermentation should help. On 1/10 bottled at 1.008 @ 71F Bottled at 1.008 Fg at ...
Recipe Facts
Spruce Goose American Ale modified hops and grains
American Pale Ale
- 3.00 Gallons Liters Batch Size
- 2.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.012 FG
- 37.0 IBU (tinseth) Bitterness
- 0.74 BG:GU
- 11.1° SRM Color
- 35% Efficiency
- 4.8% ABV Alcohol
- 166 per 12oz Calories