Blonde Ale Recipe - Blonde Ale - VG

Recipe Info

Recipe Image

Blonde Ale - VG

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat - UK, Carapils - Dextrine Malt - US, CTZ Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - Pale Ale - US
8
37
3
Mash
8% - Wheat - UK
0.75
37
2
Mash
2% - Carapils - Dextrine Malt - US
0.2
33
1
Mash

Hops

CTZ
0.25
Pellet
FirstWort
60 min(s)
14.5
12.4
Mosaic
1
Pellet
Boil
8 min(s)
12.7
13.1
Mosaic
3
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
149
45 min
Mash-Out
Direct Heat
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale - VG
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 135 per 12oz Calories
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