American Amber Ale Recipe - House Amber Ale
American Amber Ale
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House Amber Ale
by Elvis on 12/27/2014
All Grain
3.5 Gallon(s)
4 Gallon(s)
60 min
75%
Small batch
30% - Munich - Light 10L - US
4% - Carapils - Dextrine Malt - US
8% - Caramel/Crystal 60 - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
House Amber Ale
American Amber Ale
-
3.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.011
FG
-
22.6 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
17.7° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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