Altbier Recipe - Dusseldorf Altbier v02
Altbier
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Dusseldorf Altbier v02
by rubens-carvalho on 4/11/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 68%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Vienna - DE, CaraMunich II - DE, Chocolate Rye Malt - DE, Northern Brewer Hops, Saaz Hops, Fermentis Safale K-97 Homebrew Yeast, Calcio 90-100ppm, Cloreto 60-80ppm, Sulfato 70-90ppm, Irish Moss.
3% - Chocolate Rye Malt - DE
name
Fermentis Safale K-97
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dusseldorf Altbier v02
Altbier
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
44.3 IBU (tinseth)
Bitterness
0.84
BG:GU
13.9 ° SRM
Color
68%
Efficiency
5.1 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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