Kölsch Recipe - Mosaic Blonde Ale

Recipe Info

Recipe Image

Mosaic Blonde Ale

by on
All Grain
24 Liter(s)
34.7127 Liter(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Caramel/Crystal Malt - 20L, Columbus Hops, Mosaic Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

75% - Pilsner - DE
3.73
38
1
Mash
20% - Wheat Malt - DE
1.007
37
2
Mash
5% - Caramel/Crystal Malt - 20L
0.2664
35
20
Mash

Hops

Columbus
13
Pellet
FirstWort
60 min(s)
15
20.8
Mosaic
48
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic Blonde Ale
Kölsch
  • 24.00 Gallons Liters Batch Size
  • 34.71 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
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