English Barleywine Recipe - Experimental barely wine

{"RecipeId":67873,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":111350,"Name":"Experimental barely wine","Description":"Experimental BIAB barleywine using only grain and high chloride ratio water fermented in a pressure vessel at 65F and 10PSI","ImageUrlRoot":null,"StyleId":"17D","StyleName":"English Barleywine","BatchSize":5,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1554697021217)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.1344,"Fg":1.02688,"Srm":22.155194722288048,"Ibu":67.896197299588238,"BgGu":0.50518003943145984,"Abv":13.870080000000002,"Calories":492,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"90","Amt":"20","Ppg":"38","L":"3","Use":"Mash","Id":"360951","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"1","Amt":"0.125","Ppg":"28","L":"500","Use":"Mash","Id":"360952","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"2"},{"Per":"10","Amt":"2.125","Ppg":"36","L":"60","Use":"Mash","Id":"360953","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"7","Ibu":"15.0933388283005","Id":"385621","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"12","Ibu":"45.7029904162595","Id":"385623","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.8","Id":"100811","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"},{"Atten":"0.8","Id":"100812","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"2"}],"Others":[{"Amt":"4","Unit":"oz","Use":"Secondary","Id":"69431","IngId":"6211","Name":"Oak cubes","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"152","Time":"90","Id":"49928","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"168","Time":"20","Id":"49929","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"115036","Rank":"1","Text":"After primary soak beer in oak cubes for 6 months"},{"Id":"115037","Rank":"2","Text":"After racking off oak let sit for minimum 3 months"}]}