Irish Red Ale Recipe - Irish Red

Recipe Info

Recipe Image

Irish Red

by on
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Caramel/Crystal 120 - US, Roasted Barley - US, Vienna - UK, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

87% - Maris Otter Pale - UK
4
38
3
Mash
3% - Caramel/Crystal 40 - US
0.13
35
40
Mash
3% - Caramel/Crystal 120 - US
0.13
35
120
Mash
3% - Roasted Barley - US
0.13
25
300
Mash
4% - Vienna - UK
0.2
35
12
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red
Irish Red Ale
  • 2.25 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 16.6° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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