American Pale Ale Recipe - PARTYPALEALE

Recipe Info

Recipe Image

PARTYPALEALE

by on
All Grain
45 Liter(s)
52 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Coopers Schooner Malt, BARRET WHEAT, Rye - US, Gladfield Light Crystal, Gladfield Toffee Malt, BARRET CARAMALT, Magnum Hops, Galaxy Hops, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Summer Citrus PA.

Fermentables

67% - Coopers Schooner Malt
5.5
36
3
Mash
12% - BARRET WHEAT
1
36
1
Mash
10% - Rye - US
0.8
37
3
Mash
4% - Gladfield Light Crystal
0.3
34
20
Mash
3% - Gladfield Toffee Malt
0.25
36
7
Mash
4% - BARRET CARAMALT
0.3
35
20
Mash

Hops

Magnum
40
Pellet
Boil
60 min(s)
11.2
27.0
Galaxy
70
Pellet
FlameOut
0 min(s)
14.2
0.0
El Dorado
70
Pellet
FlameOut
0 min(s)
16
0.0
Galaxy
30
Pellet
DryHop
0 day(s)
14.2
0.0
El Dorado
30
Pellet
DryHop
0 day(s)
16
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PARTYPALEALE
American Pale Ale
  • 45.00 Gallons Liters Batch Size
  • 52.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 5.3° SRM Color
  • 78% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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