Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - US, CaraMunich - BE, Wheat - US, Munich - UK, Styrian Goldings Hops, Bramling Cross Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Orange or Lemon peel, Ginger.

Fermentables

86% - Pilsner - BE
11
36
2
Mash
4% - Vienna - US
0.5
36
4
Mash
4% - CaraMunich - BE
0.5
34
50
Mash
4% - Wheat - US
0.5
39
2
Mash
2% - Munich - UK
0.25
37
9
Mash

Hops

Styrian Goldings
0.5
Pellet
Boil
15 min(s)
5.3
4.4
Bramling Cross
0
Pellet
Boil
15 min(s)
6
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

Orange or Lemon peel
1
oz
Mash
Ginger
1
oz
Mash

Mash Steps

Saccharification Rest
Direct Heat
149
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.014 FG
  • 22.8 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 7.5° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 217 per 12oz Calories
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