Witbier
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witbier
by GustavoPavan on 4/1/2019
All Grain
40 Liter(s)
55 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.
Fermentis Safbrew T-58
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
40.00
Gallons
Liters
Batch Size
-
55.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.018
FG
-
19.6 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
2.6° SRM
Color
-
70%
Efficiency
-
5.5% ABV
Alcohol
-
207 per 12oz
Calories
Clone This Recipe
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