Cream Ale Recipe - Beerontine Peach n Cream Ale
Cream Ale
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Beerontine Peach n Cream Ale
by Brewer 116569 on 3/24/2019
All Grain + Extract
5 Gallon(s)
5.25 Gallon(s)
60 min
75%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Corn Sugar (Dextrose) - US, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Lactose, Peach Extract, Vanilla Extract.
This recipe was cloned from Simple Cream Ale.
67% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Beerontine Peach n Cream Ale
Cream Ale
-
5.00
Gallons
Liters
Batch Size
-
5.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
0.9° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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