All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Mosaic Hops, Wyeast British Ale II 1335 Homebrew Yeast, Whirlfloc.
{"RecipeId":67115,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":114844,"Name":"Mosaic Imerial IPA","Description":"","ImageUrlRoot":null,"StyleId":"22A","StyleName":"Double IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1553267865977)\/","BrewSessionCount":1,"MostRecentBrewSession":14138,"Og":1.096825,"Fg":1.0251745,"Srm":10.180090256070848,"Ibu":71.769840142059337,"BgGu":0.74123253438739367,"Abv":9.2429145,"Calories":341,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"15","Ppg":"37","L":"1","Use":"Mash","Id":"357013","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1.5","Ppg":"37","L":"4","Use":"Mash","Id":"357014","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.5","Ppg":"35","L":"40","Use":"Mash","Id":"357015","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.5","Ppg":"35","L":"80","Use":"Mash","Id":"357016","IngId":"44","Name":"Caramel/Crystal 80 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.7","Ibu":"31.6902740766501","Id":"381261","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12.7","Ibu":"24.3547610237821","Id":"381262","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12.7","Ibu":"15.7248050416271","Id":"403026","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"3"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"381263","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"381264","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.74","Id":"99649","IngId":"213","Name":"Wyeast British Ale II 1335","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"68545","IngId":"8080","Name":"Whirlfloc","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"49355","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"10","Id":"49356","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"113672","Rank":"1","Text":"Add Dry Hop 1 to 2 weeks prior to kegging"}]}