English Porter Recipe - LONDON PORTER

Recipe Info

Recipe Image

LONDON PORTER

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
65%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Crystal 140L - UK, Chocolate - UK, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

73% - Maris Otter Pale - UK
3.6
38
3
Mash
13% - Dark Crystal 80L - UK
0.65
33
80
Mash
8% - Crystal 140L - UK
0.4
33
140
Mash
6% - Chocolate - UK
0.3
34
425
Mash

Hops

Fuggles
40
Pellet
Boil
60 min(s)
4.8
24.5
Fuggles
20
Pellet
Boil
15 min(s)
4.8
6.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LONDON PORTER
English Porter
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 36.4° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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