English Porter Recipe - LONDON PORTER
English Porter
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LONDON PORTER
by Octavius on 3/22/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Crystal 140L - UK, Chocolate - UK, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
73% - Maris Otter Pale - UK
13% - Dark Crystal 80L - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
LONDON PORTER
English Porter
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
30.6 IBU (tinseth)
Bitterness
0.62
BG:GU
36.4 ° SRM
Color
65%
Efficiency
4.8 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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