Kettle Sour Version 5 Gallon Recipe

Recipe Info

Recipe Image

Kettle Sour Version 5 Gallon

by on
All Grain
4.8 Gallon(s)
6 Gallon(s)
60 min
69%
My First Kettle Sour!!!!!! Mash 152F.

Fermentables

79% - 2-Row - US
8.8
37
1
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
16% - Flaked Wheat - US
1.8
35
2
Mash

Hops

Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.6

Yeast

Munich Classic Wheat Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash In
Direct Heat
152
60 min

Special Instructions

1.
Mash 154

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kettle Sour Version 5 Gallon
  • 4.80 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 4.6 IBU (tinseth) Bitterness
  • 0.08 BG:GU
  • 6.7° SRM Color
  • 69% Efficiency
  • 5.7% ABV Alcohol
  • 197 per 12oz Calories
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