Irish Red Ale Recipe - Rod og hvit jul
Irish Red Ale
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Rod og hvit jul
by Erlend on 3/16/2019
All Grain + Extract
47 Liter(s)
55 Liter(s)
90 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pale Ale - US, Flaked Wheat - US, Unmalted Wheat - BE, Crystal 30L - UK, Dry Malt Extract - Munich - US, Columbus Hops, Saaz Hops, Simcoe Hops, Tomahawk Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, appelsinskal 15min kokeslutt, Korianderfr? 15 min kokslutt.
16% - Unmalted Wheat - BE
16% - Dry Malt Extract - Munich - US
Fermentis Safale US-05
appelsinskal 15min kokeslutt
Korianderfr? 15 min kokslutt
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Rod og hvit jul
Irish Red Ale
-
47.00
Gallons
Liters
Batch Size
-
55.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.078
OG
-
1.015
FG
-
60.9 IBU (tinseth)
Bitterness
-
0.78
BG:GU
-
10.6° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
265 per 12oz
Calories
Clone This Recipe
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