westvleteren xii Recipe

Recipe Info

Recipe Image

westvleteren xii

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale 2-Row - UK, Belgian Dark Candi Sugar - BE, Cane Sugar - US, Nugget Hops, Hallertauer Mittelfrüh Hops, Styrian Goldings Hops, Siebel Inst. Trappist Ale BRY 204 Homebrew Yeast.

Fermentables

56% - Pilsner - DE
4.536
38
1
Mash
31% - Pale 2-Row - UK
2.494
36
2
Mash
6% - Belgian Dark Candi Sugar - BE
0.5
36
275
Late
6% - Cane Sugar - US
0.5
46
1
Late

Hops

Nugget
17
Pellet
Boil
60 min(s)
13.3
18.5
Hallertauer Mittelfrüh
28
Pellet
Boil
30 min(s)
4.3
7.6
Styrian Goldings
28
Pellet
Boil
15 min(s)
5.3
6.0

Yeast

Siebel Inst. Trappist Ale BRY 204
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

westvleteren xii
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.105 OG
  • 1.021 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 26.6° SRM Color
  • 75% Efficiency
  • 10.8% ABV Alcohol
  • 370 per 12oz Calories
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