Saison Recipe

Recipe Info

Recipe Image

Saison

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
62%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Vienna - US, Flaked Oats - US, Styrian Goldings Hops, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

67% - Pilsner - US
7
34
1
Extract
10% - Flaked Wheat - US
1
35
2
Mash
19% - Vienna - US
2
36
4
Mash
5% - Flaked Oats - US
0.5
37
1
Mash

Hops

Styrian Goldings
1
Pellet
Boil
60 min(s)
5.3
17.9
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
6.4
Saaz
0.5
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast French Saison 3711
90%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
146
60 min

Special Instructions

1.
Black Pepper 1tsp @ 5 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.006 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.5° SRM Color
  • 62% Efficiency
  • 7.3% ABV Alcohol
  • 209 per 12oz Calories
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