Rauchbier Recipe - Rauchbier v3
Rauchbier
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Rauchbier v3
by Svarun 3/11/2019
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Rauchbier homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - DE, Biscuit Malt - BE, Pilsner - DE, Carafa I - DE, Magnum Hops, Fermentis Safale K-97 Homebrew Yeast.
name
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.009
FG
25.5 IBU (tinseth)
Bitterness
0.51
BG:GU
16.7 ° SRM
Color
70%
Efficiency
5.2 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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