cwtch Recipe

Recipe Info

Recipe Image

cwtch

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Munich - UK, Caramel/Crystal 120 - US, Caramel/Crystal 40 - US, Carafa I - DE, Cascade Hops, Citra Hops, Columbus Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

45% - Pale 2-Row - UK
2
36
2
Mash
22% - Wheat Malt - DE
1
37
2
Mash
22% - Munich - UK
1
37
9
Mash
4% - Caramel/Crystal 120 - US
0.17
35
120
Mash
4% - Caramel/Crystal 40 - US
0.17
35
40
Mash
3% - Carafa I - DE
0.14
32
337
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
13.5
Citra
20
Pellet
Boil
10 min(s)
12
10.1
Columbus
20
Pellet
Boil
10 min(s)
15
12.6
Citra
30
Pellet
DryHop
4 day(s)
12
0.0
Citra
20
Pellet
FlameOut
0 min(s)
12
0.0
Columbus
20
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cwtch
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 16.4° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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