Smokey rye Recipe

Recipe Info

Recipe Image

Smokey rye

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Smoked Malt - US, Rye - US, Crystal 60L - CA, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

68% - 2-Row - US
8
37
1
Mash
17% - Smoked Malt - US
2
37
9
Mash
13% - Rye - US
1.5
37
3
Mash
2% - Crystal 60L - CA
0.25
34
60
Mash

Hops

Nugget
2
Pellet
Boil
60 min(s)
13.3
88.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smokey rye
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 88.3 IBU (tinseth) Bitterness
  • 1.36 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 219 per 12oz Calories
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