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OWTF attempt
by OkeeDokee on 3/7/2019
All Grain
5.75 Gallon(s)
7.5 Gallon(s)
60 min
75%
6.2%, 88IBU, mosaic and simcoe probably, flaked oats, not too hazy
whirlfloc
yeast nutrient
3% - Acidulated Malt - DE
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.75
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
67.7 IBU (tinseth)
Bitterness
-
1.12
BG:GU
-
4.2° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
203 per 12oz
Calories
Clone This Recipe
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