Double IPA Recipe - The Julius
Double IPA
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The Julius
by 5inger on 3/5/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Torrified Wheat - US, Roasted Barley - US, Chocolate Malt - US, Oat Malt - UK, El Dorado Hops, Mosaic Hops, Galaxy Hops, Eroica Hops, White Labs London Ale WLP013 Homebrew Yeast.
6% - Torrified Wheat - US
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.087
OG
-
1.025
FG
-
78.7 IBU (tinseth)
Bitterness
-
0.90
BG:GU
-
40.3° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
306 per 12oz
Calories
Clone This Recipe
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