Schwarzbier Recipe - Mexicanbayer Z Chilibayer
Schwarzbier
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Mexicanbayer Z Chilibayer
by Sundbyteigen-Gardsbryggeri on 3/3/2019
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 90 min
Efficiency: 80%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Dark Munich - DE, Pilsen - UK, CaraMunich II - DE, Carafa III - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.
53% - Munich - Light 10L - US
name
White Labs Mexican Lager Yeast WLP940
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mexicanbayer Z Chilibayer
Schwarzbier
50.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.053
OG
1.014
FG
22.0 IBU (tinseth)
Bitterness
0.41
BG:GU
20.2 ° SRM
Color
80%
Efficiency
5.1 % ABV
Alcohol
178 per 12oz
Calories
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