American Amber Ale Recipe - Am Ambrr
American Amber Ale
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Am Ambrr
by dep0952 on 3/3/2019
Recipe Type: All Grain + Extract
Batch Size: 5.6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna DME, Crystal 45L - UK, Munich Light - DE, Coffee Malt - UK, Melanoidin Malt - US, Citra Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.
10% - Melanoidin Malt - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Am Ambrr
American Amber Ale
5.60
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.012
FG
34.9 IBU (tinseth)
Bitterness
0.67
BG:GU
13.2 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
174 per 12oz
Calories
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