American IPA Recipe - RYE IPA

Recipe Info

Recipe Image

RYE IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Rye - US, Carapils - Dextrine Malt - US, Crystal 40L - CA, Dark Crystal 80L - UK, Victory Malt - US, Rice Hulls - US, Warrior Hops, Amarillo Hops, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

31% - 2-Row - US
4
37
1
Mash
24% - Vienna - US
3
36
4
Mash
24% - Rye - US
3
37
3
Mash
8% - Carapils - Dextrine Malt - US
1
33
1
Mash
6% - Crystal 40L - CA
0.75
34
40
Mash
2% - Dark Crystal 80L - UK
0.25
33
80
Mash
2% - Victory Malt - US
0.25
34
28
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Warrior
0.4
Pellet
Boil
60 min(s)
16
21.0
Amarillo
2
Pellet
Boil
10 min(s)
9
21.4
Northern Brewer
2
Pellet
Boil
10 min(s)
9
21.4
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
flame out = 10min whirlpool at 180F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RYE IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 63.8 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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