Double IPA Recipe - Mr. Fancy Man

Recipe Info

Recipe Image

Mr. Fancy Man

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
NEIPA

Fermentables

34% - 2-Row - US
5
37
1
Mash
34% - Pilsner - US
5
34
1
Mash
14% - Flaked Wheat
2
34
2
Mash
14% - Flaked Oats - US
2
37
1
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Galaxy (AU)
1
Pellet
Boil
10 min(s)
14.2
15.1
El Dorado
1
Pellet
Boil
10 min(s)
16
17.0
Ekuanot
1
Pellet
Boil
10 min(s)
14.2
15.1
Galaxy (AU)
2
Pellet
FlameOut
0 min(s)
14.2
0.0
El Dorado
2
Pellet
FlameOut
0 min(s)
16
0.0
Ekuanot
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy (AU)
1
Pellet
DryHop
10 day(s)
14.2
0.0
El Dorado
1
Pellet
DryHop
10 day(s)
16
0.0
Ekuanot
1
Pellet
DryHop
10 day(s)
14.2
0.0
Galaxy (AU)
1
Pellet
DryHop
5 day(s)
14.2
0.0
El Dorado
1
Pellet
DryHop
5 day(s)
16
0.0
Ekuanot
1
Pellet
DryHop
5 day(s)
0
0.0

Yeast

Omega Yeast - OYL-052 - DIPA Ale
80%

Other Stuff

Yeast Nutrient
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mr. Fancy Man
Double IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.015 FG
  • 47.2 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 249 per 12oz Calories
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