English IPA Recipe - Grapefruit IPA
English IPA
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Grapefruit IPA
by dmilton on 2/23/2019
All Grain
23 Liter(s)
29 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Crystal 40L - CA, Flaked Wheat - US, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast, Whirlfloc (add with 5 minute hops), dried grapefruit peel, Centennial hops.
Wyeast American Ale 1056
Whirlfloc (add with 5 minute hops)
Dry hop with 56 g Centennial hops and 28 g dried grapefruit peel.
500mL water, 180g corn sugar for priming.
Tasting Notes (0)
There aren't any tasting notes logged yet
Grapefruit IPA
English IPA
-
23.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
53.6 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
6.4° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
207 per 12oz
Calories
Clone This Recipe
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