American Pale Ale Recipe - Golden Oat Pale Ale

Recipe Info

Recipe Image

Golden Oat Pale Ale

by on
All Grain
2 Gallon(s)
3.15 Gallon(s)
60 min
65%
Rack into 1 gal fermenters. Dry hop one @ 7 days

Fermentables

71% - Golden Promise - UK
2.5
37
3
Mash
29% - Flaked Oats - US
1
37
1
Mash

Hops

Cascade
0.5
Pellet
Boil
45 min(s)
5.8
27.2
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
5.9
Cascade
0.75
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
70 min
Mash-Out
Direct Heat
170
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Oat Pale Ale
American Pale Ale
  • 2.00 Gallons Liters Batch Size
  • 3.15 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 4.0° SRM Color
  • 65% Efficiency
  • 4.1% ABV Alcohol
  • 139 per 12oz Calories
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