American IPA Recipe - Rizzo's West Coast Citrus
American IPA
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Rizzo's West Coast Citrus
by Rizero 2/22/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
#76
8% - Caramel/Crystal 40 - US
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 5/25/2019 by Rizero
Notes:
On tap pours a nice golden with good carbonation that gives it a small white head. Aroma has a little fruit note before the citrus shows. It has a lighter medium body with a crisp mouthfeel. Flavor comes in with a mild malt caramel note backed by a mild bitterness. In the aftertaste the bitterness turns to a nice clean citrus. Overall I love this one, it's very drinkable and balanced. If I were to change anything it would be use 20 in place of the 40.
Rizzo's West Coast Citrus
American IPA
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.009
FG
55.2 IBU (tinseth)
Bitterness
0.91
BG:GU
7.0 ° SRM
Color
70%
Efficiency
6.7 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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