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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - 2-Row - US
    8% - Caramel/Crystal 40 - US
    13 lb kg total fermentables

    Hops

    Cascade
    25.0
    Centennial
    21.0
    Cascade
    9.1
    Citra
    0.0
    Cascade
    0.0
    Citra
    0.0
    6 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc
    Yeast Nutrient
    Grapefruit Peel

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Rizzo's West Coast Citrus
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.009 FG
    • 55.2 IBU (tinseth) Bitterness
    • 0.91 BG:GU
    • 7.0° SRM Color
    • 70% Efficiency
    • 6.7% ABV Alcohol
    • 203 per 12oz Calories

    Homebrew Style Guide

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