WHIPA Recipe

Recipe Info

Recipe Image

WHIPA

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Pale 2-Row - US, Flaked Wheat - US, Rice Hulls - US, Pacific Jade Hops, Amarillo Hops, Cascade Hops, Pacifica Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

60% - Pilsner - BE
12
36
2
Mash
15% - Wheat Malt - DE
3
37
2
Mash
15% - Pale 2-Row - US
3
37
1
Mash
5% - Flaked Wheat - US
1
35
2
Mash
5% - Rice Hulls - US
1
0
0
Mash

Hops

Pacific Jade
2
Pellet
Boil
10 min(s)
13
22.2
Amarillo
1
Pellet
Boil
5 min(s)
9
4.2
Cascade
1
Pellet
DryHop
10 day(s)
5.8
0.0
Pacific Jade
1
Pellet
DryHop
10 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
10 day(s)
9
0.0
Pacifica
1
Pellet
DryHop
10 day(s)
5.5
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WHIPA
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.010 FG
  • 87.6 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 4.8° SRM Color
  • 70% Efficiency
  • 8.2% ABV Alcohol
  • 250 per 12oz Calories
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