Rauchbier Recipe - Rauch Me Gently

Recipe Info

Recipe Image

Rauch Me Gently

by on
All Grain + Extract
6 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain Plus Extract Rauchbier homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - DE, Pilsner - US, Bonlander Munich - US, Carafa III - DE, Vienna - DE, CaraMunich - BE, Tettnang Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

46% - Smoked Malt - DE
5.5
37
3
Mash
25% - Pilsner - US
3
34
1
Extract
12% - Bonlander Munich - US
1.5
36
10
Mash
2% - Carafa III - DE
0.25
32
525
Mash
8% - Vienna - DE
1
37
4
Mash
6% - CaraMunich - BE
0.75
34
56
Mash

Hops

Tettnang
2
Pellet
Boil
60 min(s)
4
24.2

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rauch Me Gently
Rauchbier
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 17.4° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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