American Amber Ale Recipe - Hoppy Amber Ale
American Amber Ale
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Hoppy Amber Ale
by hopkincr on 2/20/2019
All Grain
2 Gallon(s)
3.5 Gallon(s)
60 min
68%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich - UK, Victory Malt - US, Crystal 120L - CA, Pale Chocolate - UK, Amarillo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hoppy Amber Ale
American Amber Ale
-
2.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
59.1 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
16.5° SRM
Color
-
68%
Efficiency
-
6.6% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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