3.9 Real New England IPA 40 Recipe
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3.9 Real New England IPA 40
by TheSia on 2/17/2019
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Flaked Wheat - US, Carapils - Dextrine Malt - US, Table Sugar - Sucrose - US, Citra Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast.
2% - Carapils - Dextrine Malt - US
9% - Table Sugar - Sucrose - US
Wyeast London Ale III 1318
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
3.9 Real New England IPA 40
-
40.00
Gallons
Liters
Batch Size
-
56.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.069
OG
-
1.019
FG
-
13.6 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
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