Belgian Blond Ale Recipe - Belgian blond ale adapted
Belgian Blond Ale
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Belgian blond ale adapted
by Brewer 118086 on 2/16/2019
All Grain
5 Liter(s)
8 Liter(s)
60 min
75%
Belgian blond ale adapted
15% - Melanoidin Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian blond ale adapted
Belgian Blond Ale
-
5.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
22.2 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
6.5° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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