American Strong Ale Recipe - Arogant Mitchy

Recipe Info

Recipe Image

Arogant Mitchy

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain American Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Aromatic Malt - US, Munich - 60L - US, Special B - BE, Magnum Hops, Chinook Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Irish Moss.

Fermentables

76% - Pale 2-Row - US
11
37
1
Mash
14% - Aromatic Malt - US
2
35
20
Mash
3% - Munich - 60L - US
0.5
33
60
Mash
7% - Special B - BE
1
30
180
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
35.3
Chinook
0.75
Pellet
Boil
60 min(s)
13
28.7
Chinook
1.25
Pellet
Boil
10 min(s)
13
17.3

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Arogant Mitchy
American Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 81.3 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 22.8° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 270 per 12oz Calories
Clone This Recipe

American Strong Ale

OG 0.995
1.120
OG: 1.062-1.090 / Your OG: 1.079
FG 0.995
1.120
FG: 1.014-1.024 / Your FG: 1.020
IBU 0
120
IBU: 50-100 / Your IBU: 81
SRM 0
40
SRM: 7-19 / Your SRM: 22.8
ABV 0
14
ABV: 6.3-10 / Your ABV: 7.6
BG:GU 0
2
BG:GU: 0.56-1.61 / Your BG:GU: 1.04

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