Weissbier Recipe - Hefeweizen
Weissbier
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Hefeweizen
by Brewer 117916 on 2/15/2019
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 67%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pilsner - DE, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
name
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.014
FG
12.5 IBU (tinseth)
Bitterness
0.23
BG:GU
3.4 ° SRM
Color
67%
Efficiency
5.3 % ABV
Alcohol
182 per 12oz
Calories
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